Wednesday, December 29, 2010

pine state biscuits.

And yes, the collard greens are this good:
amy_blog_pine state
One of my favorite things in life is to savor good food – and it gets even better when that meal or treat is coupled with great company and conversation. It doesn’t have to be anything fancy or a seven-course meal to make me happy. It can be something simple and comforting – like a warm biscuit with honey butter.  But these aren’t just any ol’ biscuits – these are Pine State Biscuits.  And being from the South, I am very happy to have this kind of goodness here in Portland. Now, not only can you indulge in the morning, but late into the night as well – with libations! 
The gentlemen from Pine State recently contacted me in need of some night shots of their new location - which is now open late on the weekends. Since I spend a lot of time shooting at night, I was happy to oblige. The new spot on Alberta is warm and cozy, making it a perfect spot to grab a drink, some food and stay a while. Grab a friend and treat yourself to an evening of comfort and delight. My favorites include the McIsley and the old standby, the buttermilk biscuit with butter & honey. Simple yet so dreamy.  
(Click on the photos to view larger. I think they look nicer that way).


Jody said...

Yummy photos and now I want yummy biscuits too!

debbie said...

hi ladies! looks like fun. :)

i still need to try that place.

honestly kimberly said...

Ladies...we should go!


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